LAT
coctura
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Lewis Short
coctūra (noun F) : id.
* A cooking; a melting; a manner or style of cooking, Col. 11, 3, 23, p. 453 Bip.: Apiciana,Plin. 19, 8, 41, § 143; 34, 8, 20, § 96; Apic. 6, 2 al.; Pall. Nov. 1, 3.
* Meton.
* A temperature of the air adapted to the ripening (of fruit), Plin. 14, 4, 6, § 55.
* (Abstr. pro concr.) A boiling liquid, Col. 12, 20, 4; 12, 18, 7.
* A cooking; a melting; a manner or style of cooking, Col. 11, 3, 23, p. 453 Bip.: Apiciana,Plin. 19, 8, 41, § 143; 34, 8, 20, § 96; Apic. 6, 2 al.; Pall. Nov. 1, 3.
* Meton.
* A temperature of the air adapted to the ripening (of fruit), Plin. 14, 4, 6, § 55.
* (Abstr. pro concr.) A boiling liquid, Col. 12, 20, 4; 12, 18, 7.
Charlton T. Lewis, Charles Short, A Latin Dictionary
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