GRC
Bailly
ἀπο·τηγανίζω [γᾰ]
1 faire frire, MACH. (ATH. 582 e) ;
2 manger grillé, PHRYN. COM. (ATH. 229 a).
Bailly 2020 Hugo Chávez Gérard Gréco, André Charbonnet, Mark De Wilde, Bernard Maréchal & contributeurs / Licence Creative Commons Attribution - Pas d'Utilisation Commerciale - Pas de Modification — « CC BY-NC-ND 4.0 »
LSJ
(< τήγανον) eat off the gridiron, eat broiled, Pherecr. 123, Phryn.Com. 57, Macho ap. Ath. 13.582e; written ἀπεταγήνισα in Sotad.Com. 1.1.
Liddell-Scott-Jones, Greek-English Lexicon (9th ed., 1940)
Pape
auf dem Rost braten, ὥσπερ μαινίδας, τὸ λῄδιον Machon. bei Ath. XIII.582e ; Geröstetes essen, ἀπὸ τοῦ τηγάνου ἐσθίειν Phryn. com. bei Ath. VI.229a. Vgl. ἀποταγηνίζω.
Pape, Griechisch-deutsches Handwörterbuch (3. Aufl., 1914)
TBESG
to fry (MT)
Translators Brief lexicon of Extended Strongs for Greek based on Abbot-Smith, A Manual Greek Lexicon of the New Testament (1922) (=AS), with corrections and adapted by Tyndale Scholars