ον, gén. ονος [ᾰ] tendre, facile à cuire, TH. H.P. 8, 8, 6 ; C.P. 3, 21, 3 ; 4, 12, 1, etc. ; PLUT. M. 701 d.

• Cp. -ονέστερος, TH. C.P. 5, 6, 12.

Étym. cf. τέρην.

ον, gen. ονος, (< τείρω, τέρην) becoming soft by boiling, of pulse, Thphr. HP 8.8.6, CP 4.12.1 sq., cf. Plu. 2.701d; Comp. -ονέστερος Thphr. CP 5.6.12; also of soil fit for such plants, ib. 4.12.3; of water, Phot.

ωνος or οντος, ὁ (?), = κάλαμος, Anacr. ap. Hilgard Excerpta ex libris Herodiani (Leipzig 1887) p. 21, Pl. Sph. ibid. ; v. Hermes 35.544. (Said to be declined as -ντ- stem by Anacr. l.c. (this stem mentioned also by Arc. 13), but –ων, -ωνος by Pl. l.c. ; not found in our text of Pl. Sph., but τεράμωσι (or perh. τεράμουσι) is to be restored in 221a for καλάμοις.)

gen. ονος, weich, zart, bes. was leicht weich kocht, von Hülsenfrüchten (verwandt mit τέρην), τεραμονέστερος, Theophr.