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GRC

δαιτρεία

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LSJ

ἡ, place where meat is cut up, Hdn. Epim. 19.
Liddell-Scott-Jones, Greek-English Lexicon (9th ed., 1940)

Pape

ἡ, Kochkunst, Sp.
Pape, Griechisch-deutsches Handwörterbuch (3. Aufl., 1914)
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