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        "searchTerm": "σεμίδαλις",
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        {
            "lemma": "σεμίδαλις",
            "meanings": 1,
            "language": "grc",
            "descriptions": [
                {
                    "dictionary": "Bailly",
                    "reference": "Bailly 2020 Hugo Chávez Gérard Gréco, André Charbonnet, Mark De Wilde, Bernard Maréchal & contributeurs \/ Licence Creative Commons Attribution - Pas d'Utilisation Commerciale - Pas de Modification — « CC BY-NC-ND 4.0 »",
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                    "description": "<b>εως (ἡ)<\/b> <font color='purple'>[ῐᾱ]<\/font> fleur de la farine du froment, HPC. <i>356, 28 ; 405, 39 ;<\/i> AR. <i>fr. 364 Dind<\/i>.<p style='color:darkgreen'>➳ <i>Gén<\/i>. σεμιδάλεος, ARCHESTR. (ATH. <i>112<\/i> b) ; σεμιδάλιδος, STRATT. (<i>Com. fr. 2, 764<\/i>) ; <i>acc<\/i>. σεμίδαλιν, HERMIPP. <i>et<\/i> MÉN. (<i>Com. fr. 2, 408 ; 4, 222<\/i>).<\/p><p style='color:darkblue'><b>Étym<\/b>. <i>cf. lat<\/i>. simila, similago.<\/p>"
                },
                {
                    "dictionary": "LSJ",
                    "reference": "Liddell-Scott-Jones, Greek-English Lexicon (9th ed., 1940)",
                    "source": null,
                    "description": "εως or ιος (εος in Archestr. <i>Fr.<\/i> 4.14), ἡ, <b>the finest wheaten flour<\/b>, Hp. <i>Vict.<\/i> 2.42, <i>Acut. (Sp.)<\/i> 53, Ar. <i>Fr.<\/i> 412, Hermipp. 63.22, Stratt. 2 (who has gen. -ιδος), LXX Ge. 18.6, al., Apoc. 18.13, etc. ; σεμιδάρεως is an error in POxy. 736.82 (i AD); — hence σεμιδαλίτης [ι] ἄρτος, ὁ, <b>bread made of σεμίδαλις<\/b>, Hp. <i>Vict.<\/i> 2.42, PPetr. 3 p. 179 (iii BC), Diph. Siph. ap. Ath. 3.115c, Trypho <i>ib.<\/i> 109c, Ath.Med. ap. Orib. 1.2.2, etc. ; — also σεμιδάλιν (= σεμιδάλιον), τό, PLond. 2.190.45 (iii AD), <i>Gloss.<\/i> (Cf. Assyr. <i>samīdu<\/i>, Aram. <i>semīdā<\/i> in same sense.)"
                },
                {
                    "dictionary": "Pape",
                    "reference": "Pape, Griechisch-deutsches Handwörterbuch (3. Aufl., 1914)",
                    "source": null,
                    "description": "[ᾱ], ἡ, <i>das feinste Weizenmehl, simila, similago<\/i>, gen. σεμιδάλεως Ath. III.127c, σεμιδάλιδος Strattis <i>ib<\/i>., σεμιδάλεος Archestr. <i>ib<\/i>. 112b, acc. σεμίδαλιν Hermipp. bei Ath. I.28a, wie Menand. bei Ath. IV.172b."
                },
                {
                    "dictionary": "TBESG",
                    "reference": "Translators Brief lexicon of Extended Strongs for Greek based on Abbot-Smith, A Manual Greek Lexicon of the New Testament (1922) (=AS), with corrections and adapted by Tyndale Scholars",
                    "source": null,
                    "description": " <b>σεμίδαλις<\/b>, -εως, ἡ <br\/> [in LXX chiefly for סֹלֶת ;] <br\/><b>fine wheaten flour<\/b>: Rev.18:13.†<br\/> (AS)"
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