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            "lemma": "ὀψοδαίδαλος",
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                {
                    "dictionary": "Bailly",
                    "reference": "Bailly 2020 Hugo Chávez Gérard Gréco, André Charbonnet, Mark De Wilde, Bernard Maréchal & contributeurs \/ Licence Creative Commons Attribution - Pas d'Utilisation Commerciale - Pas de Modification — « CC BY-NC-ND 4.0 »",
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                    "description": "<b>ὀψο·δαίδαλος, ος, ον<\/b> <font color='purple'>[ᾰ]<\/font> qui se connaît en cuisine, ARCHESTR. (ATH. <i>101<\/i> b).<p style='color:darkblue'><b>Étym<\/b>. ὄψον, δαίδαλος.<\/p>"
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                    "description": "ον, (&lt; ὄψον) <b>skilful in dressing food, a clever cook<\/b>, epith. of Archestratus in Ath. 3.101b; cf. λογοδαίδαλος."
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                    "description": "<i>speisekünstlerisch, kunstreich in Bereitung der Speisen<\/i>, Ath. VII.278a u. öfter von Köchen, vom Archestratus gesagt III.110a."
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